Wilier Tour of the Black Country - Course Details

An in-depth overview of this unique sportive


The Tour of the Black Country begins at Aldersley Stadium on the western edge of Wolverhampton and proceeds westwards into Staffordshire and then south towards the first unpaved sectors. The unpaved sectors are concentrated in the final 40km of the route, with the last sector leading directly onto the back straight of Aldersley Velodrome. The route is relatively flat, albeit with one very challenging climb: the five-starred cobbled Waltonberg.

One of the sectors that best illustrates the nature of the Tour of the Black Country is the rocky but fast Prestwood Drive (Sector 6). At over 1600m long, Prestwood Drive is taken in the slightly downhill direction (at approximately – 2%), so that it can be ridden very fast in a high gear, at speeds of 25mph+. The latter part requires great concentration to navigate this four-star sector swiftly and safely but the rough surface and gradient make for a pulsating, adrenaline-filled ride, similar to the Arenberg Forest or Carrefour de l’Arbre in Paris-Roubaix.

The red sandstone, which underlies most of the route of the Tour of the Black Country drains very well and ensures that the unpaved sectors remain passable even during sustained periods of bad weather.

tour-of-the-black-country Hyde Sector

Gravel and hard-packed mud in a typical unpaved sector.

The most iconic part of the course is the five-star Waltonberg cobbled climb, near to the village of Clent in Worcestershire. At 600m in length, and at a gradient of over 20% in places, with its rough, irregular and broken cobblestones, it exceeds even the infamous Koppenberg in difficulty – a climb which has reduced some professional riders to walking in the Tour of Flanders.

tour-of-the-black-country Waltonberg

Waltonberg; more difficult than the Koppenberg.

tour-of-the-black-country cobbles

Close-up of the Waltonberg cobbles.

The approach to the base of the Waltonberg is downhill, and the first cobbles can be taken at a brisk pace. The road then bends to the right and pitches up sharply, where the cobbles are very uneven. Towards the top, some of the cobbles have been replaced by bricks, further increasing the irregularity of the surface. Past the farmhouse at the top of the cobbled section, the climb levels out into a wide gravel track, which leads to the open summit of Walton Hill at over 1000 feet with panoramic views over Birmingham and the Black Country.

Following the sweeping descent of St. Kenelm’s Pass, the course proceeds north back towards Wolverhampton and into the concluding series of unpaved sectors via The Field House, Whittington Farm and Gorse Lane.

tour-of-the-black-country Field House Sector

A flat stony gravel sector


A typical stony, hard-packed bridleway.

tour-of-the-black-country Whittington Farm Sector

The Whittington Farm Sector: 1400m ****


The 25mph + Gorse Lane gravel sector. Only four sectors remain before the velodrome.

The last substantial unpaved sector at Pool Hall crosses the Staffordshire & Worcestershire Canal close to the major junction with the Birmingham Mainline Canal next to the velodrome, which made Aldersley one the most important centres of the industrializing world in the 18th Century. The approach to the velodrome is via a closed road under a railway bridge which leads through the stadium gates and directly onto the track. Riders finish by completing a lap and a half of the velodrome. The bell will be rung with one lap to go.

tour-of-the-black-country Aldersley Velodrome

The ambulance track which leads onto the back straight of Aldersley Velodrome: 300m *


The Cycle Classics H-Van leaves the velodrome after the 2016 Tour of the Black Country.

The Genesis of the Tour of the Black Country

“In putting together this route”, the event organiser explains, “what we were trying to do was to create a riding experience similar to that of Paris-Roubaix, but close to where we lived. Rather than travelling hundreds of miles to France or Belgium in order to seek out interesting and novel cycling experiences, we wanted to create something for ourselves at home – and then make this accessible to others. Only a small minority of professional cyclists ever get to ride Paris-Roubaix and we wanted to try to open up that experience to everyone. We also felt that the Midlands and the Black Country were rather undervalued and under-represented in terms of cycling events, and wanted to support cycling in the region. The Black Country has a rich and proud heritage both in bicycle manufacture and bicycle racing, and we thought that with a bit of time and effort we could contribute something worthwhile and of value to the local community. We wanted to get away from the rather passive idea that you need to travel to other people’s events in order to do anything interesting, and to emphasise that by making imaginative use of the local resources available, you can create something new and exciting right on your own doorstep”.

“We’d also noticed”, he continues, “that nearly all of the interesting sportives in Britain seemed to be centred or focussed on climbing; how many climbs, how long, how steep, and so on.We felt that creating a sportive based primarily around variations in the road surface rather than variations in gradient was a relatively underdeveloped and compelling idea; there seemed to be few events in which the excitement and interest came from the variability of the surface. We are fortunate in the Black Country in having an abundance of different types of road surface: cobbles, bricks, stony bridleways, gravel tracks, sandy lanes, hard-packed mud or limestone, each of which delivers its own unique riding experience.

The principal appeal of riding on such roads is that the uneven surfaces greatly amplify and intensify the sensations of speed. Although the Tour of the Black Country is relatively flat, the majority of the unpaved sectors are either slightly uphill or slightly downhill at 1% – 2%. Taken uphill they can turn into something of a gruelling slog. In the downhill direction, however, they can be ridden hard and fast in a big gear; twenty-five miles an hour feels like fifty miles an hour! It’s an exhilarating sensation – probably a bit like white-water rafting or skiing over moguls – where the roughness of the ground creates increased G-forces on the body and heightens the feelings of speed”.

He concludes by pointing out that “it’s strange that almost all of the descriptions of Paris-Roubaix and similar races focus entirely on the supposed pain and suffering involved. Of course such races are difficult, but then any race is hard if ridden fast enough. We wanted to focus instead on the exhilarating, thrilling, adrenaline-filled experiences that riding on unpaved roads can provide; the kinds of things that made bicycle racing exciting in the first place”.

Review of 2014 Tour of the Black Country by CYCLOSPORT